Jakarta’s Ladang Farm is transforming urban food production through cutting-edge vertical hydroponic technology. Inside its 18-metre structure, over 33,000 plants grow without soil — including lettuce, basil, and shiso perilla — providing up to two tonnes of fresh vegetables every month. Founded in 2022, the farm focuses on sustainability, water efficiency, and high-quality urban cultivation. As Indonesia’s capital faces rising food demands, vertical farming like this offers a powerful solution — feeding millions while saving land and resources.
Home Climate Change Jakarta’s Vertical Farm Growing Food Without Soil | Indonesia’s Hydroponic Revolution
